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Saint Martin's University
DINING SERVICES 
5300 Pacific Ave. SE
Lacey, WA 98503
360.438.4562
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Do you want to have a say in your Food Service Program? Speak with your Food Service Manager in any of the locations about your comments or concerns. In addition, you can be involved in the decision making process about new meal programs and ways to improve your food service program. We value your input! Comment Cards are a quick and simple way to to make suggestions and to get your question answered.

Members of the Food Service Management Team are always available during meals to help you. Get to know your Dining Room Managers, and feel free to share your comments, suggestions or questions. We appreciate your feedback, and want to be a part of making your dining service what you want it to be! Feel free to stop in and see us, call or email.
Name:
E-mail Address:
Phone:
Campus Customer:
   
Please rate your experience:
Taste of Food Great   Good   Fair  Poor

Menu Choices

Great   Good   Fair  Poor

Food Presentation

Great   Good   Fair  Poor

Proper Food Temperature

Great   Good   Fair  Poor

Cleanliness of Restaurant

Great   Good   Fair  Poor

   

Enter any suggestions or comments below:

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Dale T. Askew
General Manager

Shawn Reiels

Catering Manager

P 360.438.4306

 

P 360.438.4562
daskew@stmartin.edu  
Jerad Jackson
Executive Chef
P 360.438.4563
 
Dave Boren
Administrative Assistant
P 360.438.4563

J_Jackson@stmartin.edu dboren@stmarrtin.edu

 

 

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